Beer News Roundup via Beernews.org

I just got around to reviewing the beernews.org posts from the last few days. I found so much great news that I thought I'd provide a beer news roundup for those who don't peruse the beer websites as often as I do:

• Tyranena's next Brewers Gone Wild will be a cherry porter called Paradise by the Dashboard Lights (7.5 to 8%). It'll be out late January or early February.
• Southern Tier is releasing a "Black IPA," called Iniquity Imperial Black Ale. No release date. 9%.
• In March or April, Southern Tier is releasing an Oak Aged Unearthly IPA
• Left Hand has released their 2009 seasonal beer schedule.
• Sierra Nevada is tweaking their labels.

If you check out nothing else, go take a look at the Southern Tier Black IPA label...as with all of their labels, it's the best.

The Four Firkins Update 12.12.08

Received an e-newsletter update from The Four Firkins yesterday with news about a few new arrivals. In lieu of reprinting the entire thing, I'll just highlight the two I'm interested in (with links added):

Two Bothers - Hop Juice.
Double IPA - 9.9% and 100 IBU

Those Brothers from Chicago have brewed up a monster of a beer sure to sate even the most insatiable hop-heads amongst you.

Southern Tier Choklat

At Southern Tier, we're not surprised that hieroglyphs of the ancient Maya depict chocolate being poured for rulers and gods. Moving through centuries, the circular journey of cacao has been realized in our brewing house, encompassing the complexity of the darkest, bitter-sweet candy together with the original frothy cold beverage of the ancient Maya to bring to you our Blackwater Series Choklat Stout. 11% Abv

In my opinion, Southern Tier is amazing at flavor matching and somehow still making it palatable. The Crème Brûlée Stout tastes like crème brûlée, the Pumpking tastes like pumpkin pie, and I've heard fantastic things about their coffee beer, (Jah-va Stout). So, I feel like if I'm going to enjoy a chocolate beer, it's probably going to be this one.

The other beers that the email highlighted were the Boulevard Smokestack Series #6 (Bourbon Barrel Aged Quad with Cherries) and the Struise Pannepot.